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Erwan Heussaff

I’m a French-Filipino content creator with a passion for good food, travel, and fitness. You can find me both in front of and behind the camera on my YouTube channel. I want to show everyone the great (sometimes healthy, sometimes fatty) food in my home country, the Philippines, through simple and easy to follow recipes, and hope you learn with me about food and culture around the world in fun travel vlogs.

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  • New video on youtube on my Gaggan experience, looking for some Mango sticky rice and finally finding Pad Thai in Bangkok. Link in bio.
  • Mango sticky rice is one of my favourite Asian desserts. In Bangkok, I used to go to a stall on Sukhumvit Soi 38, but unfortunately it's no longer there. Thankfully, I found another one to go to and it's probably even better, in my opinion. Find out where in my new video, link in bio.
  • Wearing the beautiful IWC tribute to Pallweber edition 150 years. A throwback to the pocket watches created in the late 19th century. This one runs the IWC caliber 94200 movement, to provide enough energy for the jumping number discs. #iwc150 #iwcsihh
  • Was able to do some very basic watch disassembling and assembling yesterday. So interesting. Here with @iwcwatches_sea for the Salon International de la Haute Horlogerie  in Geneva and 150 years of IWC #iwc150 #iwcsihh
  • Laap Pla Duk Foo. Crispy Catfish Mango salad. Something I always order when I'm in any Thai restaurant. Find out where one of my favourites can be found in Bangkok. Link in bio!
  • I love her so much it hurts my soul - Edit: my account was hacked by @solenn but I'll keep this picture and caption. Because @annecurtissmith is cute.