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Erwan Heussaff

I’m a French-Filipino content creator with a passion for good food, travel, and fitness. You can find me both in front of and behind the camera on my YouTube channel. I want to show everyone the great (sometimes healthy, sometimes fatty) food in my home country, the Philippines, through simple and easy to follow recipes, and hope you learn with me about food and culture around the world in fun travel vlogs.

  • First order of business: oysters, dungeness crabs and wine.
  • 7641 islands to explore to be exact. How cool is this? Last year we were busy shooting 8 episodes about different provinces in the Philippines and some of their dishes. The show Origins, is finally out in the US on @tastemade and the new Youtube TV. Every Thursday at 6/7c you can expect a new adventure! The shows can also be re-watched. Hopefully this will roll out soon for the rest of the world! :) head on to Tastemade for more info.
  • Anyone here love Maranao food? In this new episode, in a series I'm calling Regional Eats, I visit the Golden mosque in Quiapo to taste some local food and buy ingredients, before meeting Haffy back at the studio where she teaches me to cook Piaparan a Manok, a tasty chicken/coconut dish from Maranao. To our muslim brothers and sisters, Ramadan Kareem! Check the link on my bio. What a other dishes do you want me to feature and who should come teach us how to cook it in the studio? I'm thinking Tausug food? Comment below!
  • Homemade ice cream in this heat? Sign me up. I unboxed the Il Gelataio machine. Check out my last youtube video. Link in bio.
  • Most appropriate (and annoying) caption I could come up with for this picture: Reflection. Great stay at @upperhouse_hkg for a night.
  • The Aling Remy's puto that I still dream about. Check out my Eat the Neighborhood: Marikina, episode on my youtube channel. Link in bio.