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Food & Drinks, Recipes

Now that we got the mains and appetisers out of the way, what’s for dessert? Filipino cuisine is just loaded with amazing dessert recipes. After all, we love our sweets! Many families around the Philippines have their own dessert specialty. Whether it’s puto bumbong, leche flan, or yema, there’s bound to be something sweet at…

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Erwan Heussaff

I’m a French-Filipino content creator with a passion for good food, travel, and fitness. You can find me both in front of and behind the camera on my YouTube channel. I want to show everyone the great (sometimes healthy, sometimes fatty) food in my home country, the Philippines, through simple and easy to follow recipes, and hope you learn with me about food and culture around the world in fun travel vlogs.

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  • Next time you are in Siargao, make sure to check out @cevsiargao for some ceviche and kinilaw. It always satisfies that itch for fresh beach food.
  • PSA to all members of the #bulliedhusbandsclub If you fit in the following categories, beware: 1. You don't really take care of your skin, so you just end up using your partners products from time to time, when you really feel dry. Mostly things like smell good and moisturize. 2. You enjoy reading labels in the bathroom. This product, is badly designed for people like us. The first thing we see is FACE CREAM, which for most of us, is good enough. It then got confusing when I read 'for all hair types', thinking ok maybe it's for both hair and face moisturizing. I'm just thankful I saw the Hair Removal part before it was too late. I almost decimated my already struggling facial hair. #notsponsored
  • Found this gem from 2009. Cooking breakfast, no sleep, for a camp of hungover russians, after a night of vodka binge drinking (1 bottle each as per the usual over there), in Yuzhno Shakhalin, Siberia, where I worked for 2 years.
  • Who doesn't love chocolate chip cookies. @solenn once told me that I couldn't bake to save my life. So I told her to come to the studio and prove it. The Sinking Bake Off was born. First challenge: the cookie. This is the part where, while blind tasting, Solenn, cheated and gave me my cookie twice. Taking my point. The rest is unimportant. Full video on youtube, link in bio.
  • We still have a couple of these aprons left on www.merchby.ph make sure to grab one before they sell out! @merchbyph Chicken and Wrinkles not included.
  • Spent last Saturday with these cool humans. As the conversations turn towards the environment and sustainable tourism this year. Let's keep the momentum going. Most of our beautiful islands that attract thousands of local and foreign visitors, deserve our attention. They are gorgeous however they currently lack the facilities (hopefully this will soon change), to properly segregate, process or recycle waste. So do your part in patronizing establishments that put in the effort or bring a reusable bottle with you, or your own shopping bag and just make sure that we as travellers, as much as we can, leave paradise with only our footprints in the sand. Happy to be supporting the #juaneffect campaign of @cebupacificair make your pledge at JuanEffect.com