PICK OF THE WEEK

Pick of the Week: Know which food item you should eat over the other

Are you always torn between drinking coffee or tea? Or whether you want sausage or bacon for breakfast? Well, for Pick …

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ARTICLES

Taste – Featuring Chef Him Uy De Baron of Nomama

Here is the second episode of Taste by Seabiscuit Films. How do you define Taste? Watch the 1st episode here: goo.gl/u5p5ea  …

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PLACES

Off the Eaten Track: Stuff Over Burger Cafe

by Janelle Almosara When we think of it, most people nowadays have been more adventurous when it comes to food. …

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RANDOM & INSPIRATION

Inspire Post: From Size 5XL to XS

By Nico Figueroa Since I was a kid, I had always been fat. During my teens, not only did I …

PICK OF THE WEEK

NEWS & PROMOTIONS

Pick of the Week: Know which food item you should eat over the other

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Craft Cocktails and Food Pairing at Niner on Thursday. See you There?

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Taste – Featuring Chef Him Uy De Baron of Nomama

Here is the second episode of Taste by Seabiscuit Films. How do you define Taste? Watch the 1st episode here: goo.gl/u5p5ea  …

READ MORE

Soba Cream Pasta with Seared Scallops

Here is one of my go to recipes when i’m craving for something creamy with seafood and noodles. I like …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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