Back to the top

lunch

You can't go wrong with a bowl of Katsudon.

Food & Drinks, Recipes

Katsudon is a traditional Japanese dish that is popular with the younger generation of foodies given its simplicity, inexpensiveness, and depth of umami. The word “Katsudon” is derived from 2 words: Tonkatsu (which means pork cutlet) and Donburi (which means large bowl). Katsudon is typically a deep fried pork cutlet cooked in a sweet and…

Read more

Food & Drinks, Recipes

Every home cook needs a go-to pasta recipe up his or her sleeve, and if you’re feeling a little fancier than the regular olive oil-based toss-up, throw in a few key ingredients like mushrooms, bacon, and cream. Remember to boil your pasta at the same time you start putting the sauce together, then mix in…

Read more

Food & Drinks, Recipes

Arguably one of the most popular street food dishes in Thailand, Pad Kra Pao Gai (Thai Chicken Stir Fry with Fried Egg) is found everywhere in the country. It’s an extremely versatile dish, which can be eaten in basically any time of the day; breakfast lunch, or dinner. It has the full spectrum of flavors,…

Read more

Food & Drinks, Recipes

They say the best burgers have the perfect ratio of fat to meat, so you get the juiciest bite. Oftentimes, you can’t tell what the ratio is in regular ground beef from the supermarket. More fat means a juicier but looser patty, while leaner meat can lead to a dry burger. What’s the solution? Grinding…

Read more

Food & Drinks, Recipes

Hummus is a nutritious, protein-packed snack that can be modified in countless ways. Instead of a plain chickpea base, add roasted carrots and fun toppings for good measure. Pickled red onions add a refreshing touch to earthy hummus, and crunchy pan-fried chickpeas add texture to an otherwise smooth and heavy dish.

Food & Drinks, Recipes

Many are drawn to McDonald’s simply for one order: McNuggets. These crispy and crunchy nuggets are anyone’s go-to fast food, and this is not just among children. It’s easy to eat, it’s delicious, and it goes so well with fries. Filipinos especially are fans of nuggets. There are many pre-made or frozen chicken nuggets available…

Read more

Food & Drinks, Travel, Where to eat

I was recently in London to accompany and support Anne as she ran the London Marathon, and I knew we couldn’t leave without trying out the classic London dish: fish and chips! Fish and chips, dubbed the national dish of Britain, are traditionally served freshly fried, salted, and wrapped in newspaper. This crispy and delicious…

Read more

Food & Drinks, Recipes, Tips

Jollibee is famous for a lot of things, but the main reason would have to be its fried chicken. This chicken was so popular and loved by the Filipino people that it even prompted fast food giant McDonald’s to also serve fried chicken in their Philippine branches. What makes Jollibee’s Chicken Joy so good? I…

Read more

Food & Drinks, Recipes

Okra may be a vegetable most shy away from because of its slimy texture. But this green vegetable that is the main ingredient in its namesake, gumbo, is packed with nutrients and vitamins. It can be cooked in a variety of ways to appease even the pickiest of eaters, and should be a part of…

Read more

Food & Drinks

Hey guys! I’m trying to do more of these quick little updates and snippets of my day just to show you all what’s up and what’s happening. Stay tuned to my channel (SUBSCRIBE!!!) and join the notification squad to make sure you don’t miss a thing! Cooking is an art, a skill, and a great…

Read more