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Infuse a Spanish omelette with Filipino flavors!

Food & Drinks, Recipes

In this recipe, we use the technique for making a Spanish omelette, but infuse it with Filipino flavors. The traditional Spanish Omelette is called Tortilla de Patatas, or potato omelette. The potatoes are usually fried with onions in olive oil, then mixed with raw eggs in a bowl. This mixture is then covered, allowing the…

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Food & Drinks, Tips

I’m all about a good soft-boiled egg in the morning. A gelatinous egg white surrounding a runny, barely-cooked yolk, with a dash of salt and toast is the perfect way to start my day. I don’t always get the perfect soft-boiled egg though. There are so many variables at play: how much water you have,…

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