Pick of the Week: Why Do Birds Have White and Dark Meat?

Here’s a great question that’s appropriate for the season, yes? Quick answer to the second questions: No. Well, sort of. …

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Inspire Post: From a New Year’s Resolution to the Real Deal

By Euginie Sim It all started as a new year’s resolution. I promised to myself that I’ll be committed to …

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Fight Climate Change #TraysikelToParis

Did you know that according to World Food Program (, by 2015, the number of people affected by climate change …

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Inspire Post: Winning Formula-Proper Diet and Exercise

By Jennifer Fadriquela I’m quite tall for an average Filipina. This led me to believe that I can eat anything …

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In the Kitchen with Chef JP Anglo: Chicken with Coconut Milk

Had a few beers with the master chef of Sarsa, Chef JP Anglo, and he came up with this recipe …

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Spectrum Fair Manila

The Christmas season is coming and you know what that means–Christmas shopping! Find the perfect gift for your family and …

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Inspire Post: Healthy is IN

By Aly Delarmente At first, I didn’t really mind the weight. Yes, I was fatter than any of the women …

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5-Ingredient Recipe: Coconut & Sticky Dates Overnight Oats Recipe

By Stef Sancianco I always have these two problems: overripe bananas and rushing out the door in the morning hungry. …

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Overnight: Kuala Lumpur

Overnight is a travel and food show for today’s traveler and we’ve been working on this web series for 4 …

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Purveyr Magazine: Curating Philippine Modern Culture

I’ve always supported creative endeavors. I believe that our country has an entire pool of creative talent that just needs …

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I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.





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The Fat Kid Inside
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