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A simple Risotto recipe

Risotto is an easy dish to prepare if you understand the basics of it. It is also prepared based on …

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Liquored Manila Ep.2 – The Whisky Sour

This is probably one of my favorite drinks, but one that also has been repeatedly abused and miss understood. The …

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Sweet Quinoa Pudding

I think it is safe to say that Quinoa is actually becoming a stape in North America, Europe and ever …

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Chocolate Strawberry Overnight Oats

By Mari Jasmine www.marijasmine.com I have a confession to make. This is actually my third attempt to put together¬†these overnight …

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Colorful Cooking: Lentil Soup

By Mari Jasmine www.marijasmine.com Last week I had the pleasure of visiting Kuala Lumpur for a couple of days for …

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Your Essential Food Books Right Now

I love books. Books are your gateway to knowledge. I find people nowadays go straight to the internet for answers, …

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Breakfast Muffins

By Carmella Villegas www.facebook.com/casasanluispastries Weekend Breakfasts: For my fianc√© and I, weekend morning are our favorite time in a week. …

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The Fat Kid Inside Travels: Coron, Palawan. How to make lechon.

On our second day in Palawan, we wanted to celebrate my friend’s upcoming marriage in a festive way. So we …

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the Fat Kid Travels: Coron, Palawan

  I told myself that this year i would build my youtube channel more and focus on developing food content …

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Kimchi Steak Sliders

If you are looking for quick ways to make “party” style food last minute when you have friends of family …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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