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Chicken Sliders – Perfect Party Food

Here is another great recipe to make when you have a lot of people coming over last minute. You can …

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Christmas Recipe no.1 Flat Roasted Chicken

Chicken is a great go to for the Holidays, its big delicious and always looks great. In a blender: 2 …

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Cooking with Bull Dog, Kilawin (Filipino Ceviche) by The Fat Kid inside

Here is a quick and delicious recipe for a Filipino style ceviche, kilawin with pork liempo bits. Bonus: I’m cooking …

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Homemade Focaccia Bread By Erwan Heussaff

Recipes: In a mixer: 3 1/2 cups all purpose flour, 1 cup of warm water with 3 tsp of yeast …

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Bottled Up Ep. 3 Don Julio Reposado Feisty Garden, Cocktail Recipe

Hey guys, Please check out our new Bottled Up Episode! Using Don Julio Tequila, one of the tequilas that you …

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Fried Squid Calamari

Calamari brings back memories of my childhood and the taste of sea salt in the air for me. It seems …

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Market Cooking: Seafood Soup with Tilapia and Shrimp

So we went up to Tagaytay and searched for the best market in the area. We found the Mabuhay Market …

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Healthy Katsu – Baked Goodness

There is nothing quite like the crunch of chicken. While I’ve never really craved fried chicken, the American way, much, …

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Fresh HomeMade Egg Pasta with no Machine

Once you start making pasta at home you will never want to buy them in the pack anymore. Here is …

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Fruit and Oat Parfaits: Quaker Power Meals

Here is the 12th Episode of Quaker power meals and we are making Fruit Parfaits! It is an easy quick …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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