NEWS & PROMOTIONS

Win GCs to Bait’s, Crisp on 28th, Sprout, or Pink Panda

Hey guys. Valentine’s Day is just around the corner and to get you in the mood to celebrate, I’m giving …

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FOOD

How to Celebrate Nutella Day 2016

Taking this chance to let my Fat Kid Inside lose in honor of the forever joy maker, the reaper of …

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FOOD

Pancit Palabok with Uni

Although Chinese in origin, the pancit, which comes from the Hokkien “pian e sit,” or something conveniently cooked,” has become a staple …

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RANDOM & INSPIRATION

Best Weight Loss and Transformation Stories for 2015

2015 was filled with awesome and incredible weight loss and transformation stories. Many thanks to all the former fat kids …

PICK OF THE WEEK

NEWS & PROMOTIONS

Pick of the Week: Why do We Get Itchy

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Win GCs to Bait’s, Crisp on 28th, Sprout, or Pink Panda

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Pancit Palabok with Uni

Although Chinese in origin, the pancit, which comes from the Hokkien “pian e sit,” or something conveniently cooked,” has become a staple …

READ MORE

Sugar-Free Chocolate Porridge

New video by Mari! She is making a breakfast chocolate porridge in under 5 minutes! 1/2 cup Rolled Oats 1 …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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